The Restaurant at Mercantile

Offering Chef Alex Seidel’s signature take on elevated comfort food, the restaurant follows in the footsteps of the award-winning Fruition Restaurant, creating seasonally-inspired dishes and serving them in a casual dining atmosphere. Restaurant Menu begins daily at 5pm.

garden

Shishito Peppers
sesame caramel, crispy pig’s ears 10

Beets
lemon yogurt, farm greens, pistachio, apple, dill 13

Cucumber & Kohlrabi Salad
chili, crispy garlic, sesame, peanut 13

Citrus Carrots
ras el hanout, ff sheepskyr, buckwheat cereal 13

Brussels Sprouts
house-made lap cheong, brussels sprouts kimchi, puffed rice 15

Mushrooms
parmesan gougères, sherry vinaigrette, pancetta  17

Acorn Squash
chermoula, pomegranate, carrot rice, ff feta 25

GRAINS

Tortellini
kale & ff ricotta, hazelnut brown butter, grana padano 16

Rigatoni
pork & veal bolognese, pecorino 17

Agnolotti
beet, cara cara orange, aged ff sheepskyr 15

Risotto
celery root, chestnut, truffle 16

Mafaldine
rabbit, foraged mushrooms, crème fraîche, mustard 17

Heirloom Farro
pork belly, miso, hen’s egg, shiitake mushroom 17

seafood

Cured Salmon
baby gems, beet, horseradish, quinoa toast 16

Bangs Island Mussels
house-made fennel sausage, toasted fregola, tomato butter 17

Petrale Sole
potato pierogi, celeriac, cabbage, apple 32

Diver Scallops
pork shoulder, thai curry, fermented chilies, black lime 34

Whole Striped Bass
bagna càuda, broccolini & leeks, fingerling potatoes, herbed pistou 59

Paella Valencia
sofrito, diver scallops, baja shrimp, clams, braised rabbit,
house-made sausage 96

meat

Beef Tartare
maitake mushroom, tapioca, furikake, bonito aïoli  18

Cotechino Sausage
shrimp, tuscan kale, heirloom legumes, calabrian chili, marcona almond 19

Miller Farms Half Chicken
baby artichoke, pistachio muhammara, couscous, ff feta 30

Creekstone NY Strip
romesco, sweetbreads, eggplant, cipollini, caper 38

Smoked Lamb Shoulder
naan, labneh, eggplant & harissa, cabbage & shkug, beet & golden raisin  83

dessert

Pear Bread Pudding
pecans, fresh currants, malted milk ice cream 10

Passion Fruit Custard
milk chocolate crémeux, coconut tapioca pudding, cashew crumble 10

Milk Chocolate Pot de Crème
salted cardamom caramel, chocolate sablé, vanilla chantilly  10

Pine Nut Cake
citrus curd, ff sheepskyr, creamsicle ice cream  10

Pumpkin Spice Sticky Toffee 
ff ricotta, golden raisin, cinnamon ice cream  10

Fruition Farms Shepherd’s Halo
pistachio olive oil cake, mission figs, olive oil jam  10

desserts by Füdmill

espresso & milk

Espresso 3
Cortado 3.5
Cappuccino 3.5
Latte 4

Sweetened Latte
chocolate 5
vanilla 4.5
cardamom caramel 5
seasonal 5

House-Made Almond Milk 1

coffee & tea

Coffee 3
Individually Brewed Coffee 3.5
Iced Coffee 3.5
Masala Chai Latte 4
Loose Leaf Tea 4
Jasmine Petals
Sencha
New Moon Darjeeling
Keemum
English Breakfast
Chamomile Lavender
Lemongrass Ginger
After Dinner Warming

coffee sourced and roasted locally by Commonwealth Coffee

please ask about tasting and pairing offerings